In response to the complex challenges within the nexus of food, energy, water systems and circular bioeconomy, tremendous effort has been made by National Science Foundation via its INFEWS (Innovative Nexus for Food, Energy and Water Systems) program, and other federal agencies (such as USDA) and professional societies (such as ASABE) in the past decade. This workshop is envisioned as a comprehensive summary event to bring together researchers and scientists involved in INFEWS projects to share the findings and insights on energy, food, water, and the circular bioeconomy.
This interdisciplinary workshop will facilitate knowledge sharing, collaboration, and dialogue to identify key research gaps, priorities, and solutions for promoting circularity and sustainability. Through presentations, discussion and networking opportunities, participants will collectively address pressing challenges and advance research efforts aimed at enhancing the resilience and sustainability of agriculture and food systems.
3:00 p.m.
5:30 p.m.
7:45 a.m.
8:15 a.m.
8:40 – 10:10 a.m.
Facilitator: Dr. Ximing Cai, Ben Chie Yen Professor, Civil and Environmental Engineering, University of Illinois Urbana-Champaign
Dr. James Jones, Distinguished Professor Emeritus, Agricultural and Biological Engineering, University of Florida
Dr. Nancy Love, Borchardt And Glysson Collegiate Professor, Civil and Environmental Engineering, University of Michigan-Ann Arbor
10:10 a.m.
Coffee Break
10:15 a.m. – Noon
Each talk will be 15 minutes including Q&A.
Facilitator: Dr. John Reid, Research Professor of Computer Science/Agricultural and Biological Engineering, and Executive Director of the Center for Digital Agriculture, University of Illinois Urbana-Champaign
Dr. Amir Malvandi, Assistant Professor, Agricultural and Biological Engineering, University of Illinois Urbana-Champaign
Yanyu Wang, PhD Student, Center for Environmental Sciences, University of Maryland
Dr. Madhu Khanna, Alvin H. Baum Family Fund Chair Professor, Agricultural and Consumer Economics, University of Illinois Urbana-Champaign
Dr. Peter Valdez, Process Analyst, Energy and Environment Division, Pacific Northwest National Laboratory (PNNL)
Dr. Hong Yang, Richard C. Alkire Chair Professor, Chemical and Biomolecular Engineering, University of Illinois Urbana-Champaign
Sabrina Summers, PhD student & NSF Fellow, Agricultural and Biological Engineering, University of Illinois Urbana-Champaign
12:00 p.m.
Lunch
1:00 p.m
Facilitator: Dr. Phillip Savage, Walter L. Robb Family Professor and Head, Chemical Engineering, Pennsylvania State University
2:00 – 3:40 p.m.
Each talk will be 15 minutes including Q&A.
Facilitator: Dr. Ximing Cai, Ben Chie Yen Professor, Civil and Environmental Engineering, University of Illinois Urbana-Champaign
Dr. Paul Davidson, Associate Professor, Agricultural and Biological Engineering, University of Illinois Urbana-Champaign
Dr. Xialin Wang, Postdoc researcher, Advanced Agricultural Sciences, Peking University, China
Dr. Ximing Cai, Ben Chie Yen Professor, Civil and Environmental Engineering, University of Illinois Urbana-Champaign
Dr. Na Wei, Associate Professor, Civil and Environmental Engineering, University of Illinois Urbana-Champaign
Dr. Ramez Hajj, Assistant Professor, Civil and Environmental Engineering, University of Illinois Urbana-Champaign
Dr. Yuanhui Zhang, Founder Professor, Agricultural and Biological Engineering, University of Illinois Urbana-Champaign
3:40 p.m.
Coffee Break
3:45 p.m
Facilitators: Dr. John Reid, Research Professor of Computer Science/Agricultural and Biological Engineering, and Executive Director of the Center for Digital Agriculture, University of Illinois Urbana-Champaign; and Dr. Victoria Finkenstadt, National Program Leader, Division of Agricultural Systems, USDA
4:45 p.m
5:00 p.m.
Adjourn
6:30 p.m.
7:45 a.m
8:15 – 9:45 a.m
Each presentation will be 45 minutes including Q&A.
Facilitator: Dr. Yuanhui Zhang, Founder Professor, Agricultural and Biological Engineering, University of Illinois Urbana-Champaign
Dr. Phillip Savage, Walter L. Robb Family Professor and Head of Chemical Engineering, Pennsylvania State University
Dr. Joshua Heyne, Co-director, WSU-PNNL Bioproducts Institute (BIO-IN) Washington State University/PNNL
9:45 a.m
Dr. KC Ting, Professor and Head Emeritus, Agricultural and Biological Engineering, University of Illinois Urbana-Champaign
10:00 a.m.
Coffee Break
10:15 a.m
Four Breakout Groups (A, B, C, and D) will brainstorm the answers to the question:
10:55 a.m
Four Breakout Groups (A, B, C, and D) will brainstorm the answers to the question:
11:35 a.m
10 minutes for each of the four Breakout Groups, including Q&A.
Facilitators: Dr. KC Ting, Professor and Head Emeritus, Agricultural & Biological Engineering, University of Illinois Urbana-Champaign
12:15 p.m.
Lunch
1:15 p.m
Starting from the I-Hotel, the bus will leave from the front door (west side of the I-Hotel). They may be grouped if there are more than 20 people.
4:30 p.m.
Adjourn
Click on each tab below for more information on the workshop venue, lodging options, and how to get around the Champaign-Urbana area.
Our workshop will be take place at the iHotel & Illinois Conference Center located at 1900 S 1st St, Champaign, IL 61820.
Where should I park?
The iHotel & Illinois Conference Center offers free onsite parking so you don’t need to worry about paying the meter or parking tickets.
For this workshop we have a dedicated room block with a special discounted rate of $179 USD/night at the iHotel (connected to the Illinois Conference Center). To claim this special rate, reservations must be made by June 24, 2024.
How claim this special rate and book a room
If you would like alternative lodging. Below is a list of potential accommodations nearby:
Champaign-Urbana is easy to get to and navigate. Conveniently situated off three major interstates, we’re nearly equidistant from Chicago, Indianapolis and St. Louis. Transportation options include:
Our award-winning mass transit district will help get you around, as will our rentable bikes and e-bikes or walk-in our connected districts! We also have taxi cab services and ride-sharing services available.